Sunday, June 22, 2008

Stand Up and Bee Counted




Stand up and Bee Counted
~Priscilla Bernardo

Imagine this as your new diet. No fruits, no vegetables, no nuts; just grains, meat, and dairy. No, this isn’t some new weight loss fad but it is what our world would be like without bees.

Bees are dying out in record numbers and if we lose all the bees the results would be dramatic. Hand pollination of crops would drive the cost of those items beyond reach of most Americans and the health implications are easy to understand. At a time when global availability of food is in crisis, the loss of bees would certainly increase the frequency of famine regardless of where you lived.

So what is happening to the bees? Scientists aren’t sure but the most recent findings have pointed to a combination of infection and overuse of both household and commercial pesticides. While bees in the past have been able to overcome the effects of one or the other, both factors combined are resulting in what is called Colony Collapse Disorder. In just the two years since beekeepers began noticing the suddenly empty hives, we have lost nearly a third of all the bees in the US. Clearly bees in the US are in peril and as a result, so are we. Unfortunately funding for research is not able to match the urgent need. But you can help!

Join THE GREAT SUNFLOWER PROJECT! Head to http://www.greatsunflower.org/en/four-easy-steps-participate on the web and sign up. Participating is easy and they send you your sunflower seeds for free. You can take part even if all you have is a flower pot! Once your flowers are “open for business” all you do is count twice a month how long it takes for 5 bees to visit your flowers. After 30 min. of counting – stop. If you don’t get any bees that is some of the most important information that researchers need to know so be sure to fill out your online report! If they find a cluster of people reporting no bees, scientists will then know that your area is under attack. Lots of bees or just a few; all that data is just what these researchers need to know.

4 comments:

Barbara said...

I have been aware of the bee situation for some time.

My brother Rober is a beekeeper in his spare time. He has faced losing his bees in all sorts of situations but the strangest is them not returning to their hives.

He became aware of the bee problem a few years ago. He began to notice his bees dying unexpectedly or not returning to their hives.

He spoke with other local beekeepers and they were experiencing the same problems.

Many people aren't aware of how important bees are to their daily life.

I feel if you are stung by a bee these days that you should consider yourself blessed by God. A bee sting is not an ordinary event anymore.

Yahoo Sister Marlene said...

Barbara

Thanks for sharing this information is so helpful and I hope others will become aware of how important bees are to our lives.

MrsDean2017 said...

This is a very relevant topic to all. Is it possible to have additional information about the health benefits of honey (raw and unpasturized) or perhaps other things we can do to help?

Focus said...

Health Benefits of Honey


Honey has long been recognized as a natural remedy and has been used as a medicine for thousands of years. Health benefits of Honey - History of Honey, Mead, Royal Jelly

Perhaps your parents failed to mention it when they discussed the birds and the bees with you, but honey has long been known to have a multitude of healing powers with everything from relieving a sore throat, allergies, healing wounds, etc. It also goes great with peanut butter.

Research shows that a spoonful of honey is more effective than DM cough syrup in treating coughs - and is safe for children over 12 months old, according to Archives of Pediatrics and Adolescent Medicine, December 2007.

Other research from the University of California, Davis reveals that honey consumption raises antioxidant levels. Honey soothes on contact and has well-established antioxidant and antimicrobial effects, which helps explain its contributions to wound healing.

In the study, 25 people were told to eat between four and 10 tablespoons of buckwheat honey, depending on their weight, each day for a month. They could eat the honey in almost any form, but it couldn't be baked or dissolved in tea. Many chose to eat straight from the spoon. Antioxidant levels rose in the participants. Antioxidants provide defense against free radicals, which cause cell damage.

Researchers discovered honey contained as many antioxidants - which combat the free radicals which can damage cells - as spinach, apples, oranges or strawberries. Scientists from the University of Illinois at Urbana-Champaign say honey appears to have a "mild protective effect".

It was already known that honey contained varying levels of antioxidants, with dark honey having more than light. This is the first study to examine honey's effect on human blood.

In the study, researchers checked the blood of 25 men aged 18 - 68 over five weeks. They found drinking four tablespoons of honey mixed into a 16-ounce glass of water improved the antioxidant levels in their blood.

The team is currently conducting a study on rabbits to see if honey could slow atherosclerosis, or hardening of the arteries.

The types of flowers the bees pollinate determine flavor and color of honey. Buckwheat honey comes from the buckwheat plant and is dark in color with a distinct flavor. The darker shades of honey are believed to have more antioxidants. The study showed no weight gain in participants for the month they were consuming honey. And, some claimed that eating honey for breakfast actually made them feel full and satisfied.

Eating honey along with supplemental calcium appeared to enhance calcium absorption in rats, according to a study from Purdue University.

In addition, the researchers suggested that the absorption of calcium increased as the amount of honey taken was upped.

Sugar is a crystalline carbohydrate extracted from sugar cane and sugar beets. It is a non-nutritive empty calorie that robs the body of vitamins and minerals. Sugar is addicting. The biggest culprit? Soft drinks, which account for one-third of our total sugar intake.

Approximately one half of the human diet is derived directly or indirectly from crops pollinated by bees. Today honeybees are an essential part of a healthy agriculture economy. If you have allergies, honey can be beneficial. If you eat honey that is local to your area, it may prevent your seasonal allergies. Bees use the pollen from local plants and eventually it ends up in your honey.

Health-promoting compounds found in honey could make this ingredient a more attractive option for food makers currently using bulk sweeteners such as high-fructose corn syrup and looking to jump on board the growing health foods trend, say scientists in the US.

Researchers at the University of Illinois at Urbana-Champaign say that honey may be a healthier alternative to corn syrup due to its higher level of antioxidants, compounds which are believed to fight cancer, heart disease and other diseases. Honey, which contains a number of antioxidant components that act as preservatives, also shows promise as a replacement for some synthetic antioxidants widely used as preservatives in salad dressings and other foods.

High fructose syrups kicked off in the US in the 1970s when the country developed new technologies to process this bulk calorific sweetener. The ingredient, an alternative to sucrose, rapidly gained in popularity and is now used extensively by soft drinks makers such as Coca-Cola and PepsiCo.

Honey, a natural syrup produced by bees is similar to invert sugar, with a small but variable excess of levulose (fructose). The composition and flavor of honey varies with the plant source of the nectar, processing and storage but a typical composition is 41 per cent fructose, 34 per cent glucose, 18 per cent water, and 2 per cent sucrose with a pH of 3.8 to 4.2.

According to the US researchers, dark-colored honey, such as buckwheat honey, is generally thought to contain higher levels of antioxidants than the light-colored varieties. Previous studies by the researchers, who presented their findings this week at the American Chemical Society meeting in Illinois, suggest that honey may have the same level of disease-fighting antioxidants as that of some common fruits.

In international terms China is currently by far the largest honey producing nation in the world, with around a 40 per cent slice of the market. The next biggest producers are the US, Argentina and Ukraine. According to the American Honey Producers Association, China and Argentina have been adversely affecting America’s domestic honey industry with cheap imports, although there is a counter argument that both China and Argentina have been helping to counterbalance falling production in the US. Also starting to emerge onto the world honey production arena are Thailand and Vietnam.

Honey contains vitamins, minerals, and amino acids, and is a wonderful beauty aid that nourishes the skin and the hair. Honey acts as an antibacterial and antifungal agent and helps disinfect and speed the healing process in wounds, scrapes and burns.

· Honey mixed with ground almonds makes an excellent facial cleansing scrub.
· A tablespoon of honey whisked together with an egg white, 1 teaspoon of glycerin and about 1/4 cup of flour makes an excellent firming mask. Just smooth on the face, leave on 15 minutes, and rinse off with warm water. You will be pleased with the results.
· Honey also makes a great moisturizing pack. Just mix 2 tablespoons of honey with 2 teaspoons of whole milk, smooth over the face and throat, and let it do its job for 15 minutes. Rinse off with warm water, and finish splashing with cold water.
· Honey also makes a great lotion for dry patches of skin on hands, elbows, or other parts. Just mix 1 teaspoon of honey with 1 teaspoon of olive oil and a 1/2 teaspoon of lemon juice. Apply to hands, elbows, heels of your foot, etc., and wash off after 15 minutes. Fast relief!
· Honey works well on chapped lips and for acne because it has antibacterial properties.
· To give your hair lustrous shine, mix 1 teaspoon of honey into 4 cups of warm water. Use as a hair rinse. And if you're a blond, add the juice of 1 lemon, too.
· Mix 1 tablespoon of honey with a cup of warm water. Use it as a mouthwash. Honey cleans teeth and dentures, and kills germs in the mouth.

Royal Jelly: Royal jelly is a substance produced by worker bees inside the beehive. Inside this nutritious substance are sugar, proteins, fats and many vitamins. It is used in problems caused by tissue deficiency or body frailty.

Even ancient languages give us a clue to the importance of honey. The BEE (bhei-) was particularly important as the producer of honey, for which we have the common Indo-European name melit-. Honey was the only source of sugar and sweetness (swd-, “sweet,” is ancient), and notably was the base of the only certain Indo-European alcoholic beverage, medhu-, which in different dialects meant both MEAD (“wine” in Greece and Anatolia) and “honey.”

A Land of Milk and Honey

And I am come down to deliver them out of the hand of the Egyptians, and to bring them up out of that land unto a good land and a large, unto a land flowing with milk and honey: unto the place of the Canaanites, and the Hittites, and the Amorites, and the Perizzites, and the Hivites, and the Jebusites. -- Exodus 3: 8

Addressing Moses from the burning bush, Yahweh announces his plan to bring Israel out of Egypt to a "land flowing with milk and honey." God means Palestine, the land he promised to Abraham (Genesis 12) and again to Jacob (Genesis 28).

He doesn't mean, though, that milk and honey wash over the land -- as "flowing" might suggest -- but rather that his people can look forward to a booming economy. (They could also look forward to unfriendly natives, but that's another story.) Milk and honey were dietary staples for the semi-nomadic Israelites of biblical times, so Palestine would indeed be a promising home, abounding in goats and swarming with bees. The soil would be fertile also.

Mead (honey wine) has for centuries been renowned as an 'aphrodisiac' and the word Honeymoon is derived from the ancient Viking custom of having newly-weds drink mead for a whole moon (month) in order to increase their fertility and therefore their chances of a happy and fulfilled marriage. We have returned full cycle to the birds and the bees. For more information you can go to http://www.femhealth.com/BenefitsofHoney.html